The Botanical Library

An illustratedfield guideto the plants we love.

History, folklore, growing notes, culinary use, flavor, pairings, recipes, and gardening tips — for the herbs, flowers, roots, and spices behind every Sunshine Gypsy ritual.

24 entries

Chamomile — Matricaria chamomillaFlowers

Chamomile

Matricaria chamomilla

Small daisy-like flowers. Honey-soft. The classic evening herb.

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Lavender — Lavandula angustifoliaFlowers

Lavender

Lavandula angustifolia

Silvery leaves, purple wands. Perfume of the Provençal hillsides.

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Dandelion — Taraxacum officinaleRoots & Barks

Dandelion

Taraxacum officinale

Golden, generous, misunderstood. Every part of the plant is useful.

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Calendula — Calendula officinalisFlowers

Calendula

Calendula officinalis

Bright orange petals. Called 'pot marigold' in old herbals.

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Rose — Rosa spp.Flowers

Rose

Rosa spp.

The oldest cultivated flower. Petals, hips, water — all useful.

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Mint — Mentha spp.Leafy Herbs

Mint

Mentha spp.

Vigorous, cooling, generous. Give it a pot of its own.

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Lemon Balm — Melissa officinalisLeafy Herbs

Lemon Balm

Melissa officinalis

Bright citrus leaves, calming, easy to grow — the friendliest herb.

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Elderflower — Sambucus nigraFlowers

Elderflower

Sambucus nigra

Lacy cream umbels with a honey-muscat perfume. Early-summer magic.

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Hibiscus — Hibiscus sabdariffaFlowers

Hibiscus

Hibiscus sabdariffa

Ruby-red calyces that turn a glass of water into a stained-glass window.

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Rosehip — Rosa caninaBerries & Hips

Rosehip

Rosa canina

The autumn jewel of the rose bush. Bright, tart, glowing with vitamin C.

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Stinging Nettle — Urtica dioicaLeafy Herbs

Stinging Nettle

Urtica dioica

Fierce, mineral-rich, and generous — once you know how to handle her.

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Tulsi (Holy Basil) — Ocimum tenuiflorumLeafy Herbs

Tulsi (Holy Basil)

Ocimum tenuiflorum

The sacred basil of India. Warm, clove-like, and quietly uplifting.

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Passionflower — Passiflora incarnataFlowers

Passionflower

Passiflora incarnata

Otherworldly blooms and a soft, quieting reputation.

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Sunflower — Helianthus annuusFlowers

Sunflower

Helianthus annuus

The mascot of the whole garden. Tall, bright, and endlessly generous.

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Yarrow — Achillea millefoliumFlowers

Yarrow

Achillea millefolium

Feathery leaves, flat-topped clusters. A meadow classic in white, pink, and gold.

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Rosemary — Salvia rosmarinusAromatics & Spices

Rosemary

Salvia rosmarinus

Woody, resinous, evergreen. The scent of a Mediterranean hillside.

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Thyme — Thymus vulgarisAromatics & Spices

Thyme

Thymus vulgaris

Tiny leaves, mighty flavor. The quiet workhorse of the kitchen garden.

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Garden Sage — Salvia officinalisLeafy Herbs

Garden Sage

Salvia officinalis

Silver-green leaves, warm and grounding. The kitchen elder.

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Ginger — Zingiber officinaleRoots & Barks

Ginger

Zingiber officinale

Fiery, warming, brightening — a rhizome that wakes up every dish it joins.

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Turmeric — Curcuma longaRoots & Barks

Turmeric

Curcuma longa

Golden root, ancient color, warm quiet flavor.

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Cardamom — Elettaria cardamomumAromatics & Spices

Cardamom

Elettaria cardamomum

Small green pods, wildly fragrant. Perfume of the spice road.

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Cinnamon — Cinnamomum verumAromatics & Spices

Cinnamon

Cinnamomum verum

The bark that made empires. Warm, sweet, faintly floral.

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Peppermint — Mentha × piperitaLeafy Herbs

Peppermint

Mentha × piperita

The bright, cool cousin of the mint family. Menthol on the breath.

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Hawthorn — Crataegus monogynaBerries & Hips

Hawthorn

Crataegus monogyna

Small trees, cream-white blossoms, red autumn berries — the hedgerow heart.

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