
Botanical Library · Flowers
Yarrow
Achillea millefolium
Feathery leaves, flat-topped clusters. A meadow classic in white, pink, and gold.
History
Named for the Greek hero Achilles, who is said to have carried it into battle for its steadying reputation.
Folklore
Bunches were hung over doorways at Midsummer to invite peace into the home.
Season
Blooms early summer through fall.
Growing
Full sun, dry soil, low water. Tough, spreading, and pollinator-friendly.
Culinary use
Very small amounts of the young leaf can be tucked into bitters and salads.
Flavor
Bittersweet, herbal, faintly spicy.
Gardening tip
A backbone of meadow and cutting gardens; attracts beneficial insects.
A small recipe
Yarrow-infused honey — a spoon of dried flowers in warm honey, steeped two weeks.
A gentle note
Avoid during pregnancy; use sparingly in the kitchen.
Tea pairings
- Wildflower Meadow
- Forest Breath
This entry is offered for cultural, culinary, and gardening interest. It is not medical or therapeutic advice.




